Puerh 5 year
Our precious, high-grade 5 year aged puerh is esteemed for its rich flavour and many health benefits. Like fine wine, age enhances the character and flavour of puerh teas. Our precious, five-year aged puerh tea is esteemed for its richness, luscious velvetiness and woody notes.
- Aroma: Deep with earthy notes
- Leaves: Burnished brown leaves pressed into individually paper-wrapped medallions
- Liquid: A deep burgundy
- Taste: Full-bodied and nutty with a sweet liquorice finish
“Aged by masters to create a tea that is both aromatic, rich and complex”
ABOUT FIVE-YEAR-OLD PUERH
This aged Puerh tea offers the ultimate connoisseur tea experience. This puerh leaves is picked when the buds are well developed, before being worked by masters to create a tea that is both aromatic and mellow. This is the ultimate variety for tea lovers.
This tea is sourced from Yunnan province. The best leaves are harvested in Spring and we source our Puerh teas exclusively in Spring.
HOW TO BREW FIVE-YEAR-OLD PUERH
Start by heating water to 100°C
Add 1 cake per cup of (250ml) of water
Rinse cake with heated water. Pour fresh heated water and cover.
Let tea infuse for 1-2 minutes.
Pour into a cup through a strainer or let the leaves settle at the bottom.
Now Enjoy up to three infusions
FIVE-YEAR-OLD PUERH HEALTH BENEFITS
“Puerh teas are a great source of health.” For thousand of years traditional Chinese medicine has used this tea for believed health properties. Properties:
“Puerh teas are a great source of health.”
For thousand of years traditional Chinese medicine has used this tea for believed health properties.
- Energy boosting / anti-fatigue
- Improve Immune System
- Tooth care
- Cancer Prevention