Tibet Wild Flower Tea
- Regular price
- £5.75
- Sale price
- £5.75
Xue Qu
This infusion from the high mountains of Tibet contains only flowers, making it a delightful caffeine-free refreshment. The aroma of Tibet (Xue Qu) tea is floral with a hint of honeycomb, bringing to mind a summer garden in full bloom.
- Box contains 50g of loose flowers
- Aroma: Floral with honeycomb tones
- Leaves: Bright yellow flowers
- Liquid: A burnt umber hue reminiscent of Tibetan monks’ robes
- Taste: Distinct deep floral notes with a delicate sweetness
“The Tibet tea leaves are bright yellow flowers. The taste is sublime.”
ABOUT TIBET WILD FLOWER TEA
This infusion from the high mountains of Tibet contains only flowers, making it a delightful caffeine-free refreshment. The aroma of Tibet (Xue Qu) tea is floral with a hint of honeycomb, bringing to mind a summer garden in full bloom.
This tea is sourced from Tibet.
HOW TO BREW TIBET WILD FLOWER TEA
Step 1
Start by heating water to 100°C
Step 2
Add 1-3 tbsp per cup of our pure loose-leaf tea per cup (250ml) of water
Step 3
Rinse leaves with heated water. Pour fresh heated water and cover.
Step 4
Let tea infuse for 1-2 minutes.
Step 5
Pour into a cup through a strainer or let the leaves settle at the bottom.
Step 6
Now Enjoy up to three infusions
TIBET WILD FLOWER TEA HEALTH BENEFITS
“Flower teas are a great source of health.”
For thousand of years traditional Chinese medicine has used this tea for believed health properties. Properties:
- Energy boosting / anti-fatigue
- Anti-oxidants
- Improve Immune System
- Tooth care
- Cancer Prevention
- Longevity
